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Cooking Chocolate Cocoa

Cooking Chocolate Cocoa bring small celebrations to ordinary days, from teatime squares to evening treats. Textures range from soft and crumbly to glossy and crisp. Fun fact: Sticky toffee pudding likely emerged in northern England in the 20th century. This note relates to Cooking Chocolate Cocoa. It’s a quiet thread that links older customs to modern routines. Found via McGrocer, a few treats go a long way.

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  • Dr. Oetker White Chocolate Chip Chunks 100gDr. Oetker White Chocolate Chip Chunks 100g
    £3.42
    £0.00
    £3.42

    Dr. Oetker White Chocolate Chips - 100g - Baking & Dessert

    McGrocer Products Ratings
    Available From: Sainsburys
    White Chocolate Chips Description White Chocolate Chips Smooth and creamy chocolate chips Bake stable to retain their shape in cookies, muffins and brownies Easy to melt for drizzles, toppings and sauces Dr. Oetker White Chocolate Chips are a smooth, creamy chocolate chip that's perfect...
  • Food Thoughts Organic Cocoa Powder 125gFood Thoughts Organic Cocoa Powder 125g
    £5.55
    £0.00
    £5.55

    Food Thoughts Organic Cocoa Powder - 125g | Fairtrade & Vegan

    McGrocer Products Ratings
    Available From: Sainsburys
    Description Organic 100% cacao Fairly traded Dairy free Sugar free Nut free Gluten free Kosher Suitable for vegan and vegetarian diets Packed in the UK in fully recyclable tubs Baking is often an expression of our love for others. By choosing Food Thoughts, you...