M&S

Korean hot pepper paste with sun-dried red chilliesProduct information Korean hot pepper paste with sun-dried red chillies No preservatives and MSG, No artificial color, Traditional Korean taste since 1945 Country of Origin Korea (Republic Of) Suitable for vegetarians Preparation and Usage Enjoy with Bibimbap...

Korea (Republic Of)Product information Country of Origin Korea (Republic Of) Package Type Tin Other Information Full Product Name:Korean Pickled CabbageStorage:Store in cool dry place & refrigerate unused kimchi in a separate containerBest Before: See imprintSafety Warning:CAUTION: METAL EDGES ARE SHARPOrigin:Product of KoreaDistributor:S.O.P. International Limited,Orland...

Kishimen is a traditional broad and flat Japanese wheat noodle typically served in hot dashi and soy sauce broth.Product information Kishimen is a traditional broad and flat Japanese wheat noodle typically served in hot dashi and soy sauce broth. Country of Origin Japan Suitable...

Dried Japanese soba (buckwheat) noodle traditionally made with wheat, buckwheat, water and salt. Akagi Foods Co.Ltd. is a leading producer and distributor of dry noodles and pasta, located in Gunma prefecture, home to Japan's prominent wheat. We have been certified by ISO22000 to strengthen our...

Dried Japanese udon noodle traditionally made with wheat, water and salt. Akagi Foods Co.Ltd. is a leading producer and distributor of dry noodles and pasta, located in Gunma prefecture, home to Japan's prominent wheat. We have been certified by ISO22000 to strengthen our safety management...

The Akarua vineyard is a unique site, measuring 52 hectares, 34.5 of which planted with vines. The estate is tucked into the foothills of the mountains rising above Kawarua River and is located in Bannockburn in the Central Otago region. The vineyard occupies three...

Every grain of Akash Basmati is perfectly aged in the Himalayan sunshine. We select only the finest grains from the heart of the Punjab valleys and insist that each one is rested to age naturally in the warmth of the Himalayan sunshine, creating a...

Every grain of Akash Basmati is perfectly aged in the Himalayan sunshine. We select only the finest grains from the heart of the Punjab valleys and insist that each one is rested to age naturally in the warmth of the Himalayan sunshine, creating a...

Every grain of Akash Basmati is perfectly aged in the Himalayan sunshine. We select only the finest grains from the heart of the Punjab valleys and insist that each one is rested to age naturally in the warmth of the Himalayan sunshine, creating a...

Akashi is the official whisky from the Japanese White Oak distillery. As suggested by the name, the distillery is located in the small city of Akashi, south of the main island and a few miles away from Kobe. White Oak was the first Japanese...

100% Pinot Noir from 12 hectare vineyard in Central Otago. Akitu are masters of New Zealand Pinot Noir producing just two wines. Akitu A2 is made from a certain amount of whole bunch pressing and aged in 12% new oak. Moderate garnet with a...

Weleda AknedoronCleansing LotionDay cleanser for problem skinAknedoron Cleansing Lotion is specially formulated to deep cleanse and freshen problem skin, gently but effectively. The carefully selected natural ingredients include refreshing essential oils of Orange, Grapefruit, Lavender and Rosemary; with soothing Calendula and Chamomile; together with...

Many Moroccan dishes take their name from a tagine, the clay or ceramic vessel in which they were traditionally cooked. Al'Fez cooking sauces have been developed with hob cooking in mind, so you don't need to own or use a tagine when using our...

Many Moroccan dishes take their name from a tagine, the clay or ceramic vessel they were traditionally cooked in. Al'Fez tagine meal kits have been developed with hob cooking in mind, so you don't need to own or use a tagine when using our...

Harissa is a spiced and flavourful blend of tomato, chilli and garlic that is a staple in North African cuisine. With a balance of enticing, earthy flavours, the Al'Fez Harissa has a unique blend of cumin, paprika and star anise.'Harissa is a much-loved North...

What is Harissa paste?A warm & aromatic chilli paste with tomatoes and garlic - a staple flavour of Middle Eastern cuisine, originating from North Africa.Medium SpiceThere are so many exciting flavours and dishes to discover from across the Middle East. Why not release your...

15 Mins, Chilli rating - 1, Airfryer, Oven, Grill, No artificial colours, flavours or preservativesProduct information 15 Mins, Chilli rating - 1, Airfryer, Oven, Grill, No artificial colours, flavours or preservatives Suitable for vegetarians 1 MONTHProduct life guaranteed for more than 1 month. Preparation...

What is Falafel?Falafel is one of the most popular vegan foods in the Middle East. Made with ground chickpeas, herbs and spices, they are delicious, little crispy balls that can be enjoyed as part of a main meal or a snack. And nothing beats...

Baked to Perfection Middle Eastern Inspired Flatbreads with a herby & savoury flavourProduct information Baked to Perfection Middle Eastern Inspired Flatbreads with a herby & savoury flavour Flame Baked, Wrap kebab falafel, Dip houmous, Suitable for Vegans Suitable for freezingSuitable for the microwaveSuitable for...

Many Moroccan dishes take their name from a tagine, the clay or ceramic vessel in which they were traditionally cooked. Al'Fez cooking sauces have been developed with hob cooking in mind, so you don't need to own or use a tagine when using our...