£1.64
Indulge in the creamy, savoury delight of ASDA's Sour Cream & Chive Dip – a classic British snack perfect for sharing. This versatile dip is made with high-quality ingredients, offering a delicious and convenient addition to any meal. It’s the ideal choice for those seeking a tasty treat with a touch of familiar British flavour.
- Creamy & Savoury Flavour: Enjoy the perfect balance of sour cream and chives.
- Convenient Snacking: Ideal for parties, gatherings, or a simple snack.
- Versatile Dip: Pairs well with crisps, vegetables, or as a topping for various dishes.
- Vegetarian Friendly: Suitable for vegetarians.
- Made with Quality Ingredients: Contains high-quality ingredients for a rich taste.
Description
xRecycling Info
Recycle: Pack.
Allergy Advice
May Contain: Nuts. Contains: Eggs, Milk.
Life Style
Suitable for Vegetarians.
Packed In
United Kingdom
Net Content
290 Grams
Nutritional Values
| Nutrient | Per 100g | Per slice |
|---|---|---|
| Energy kJ | 947 | 455 |
| Energy kcal | 229 | 110 |
| Fat | 21g | 10g |
| of which saturates | 3.5g | 1.7g |
| Carbohydrate | 7.5g | 3.6g |
| of which sugars | 3.8g | 1.8g |
| Fibre | <0.5g | <0.5g |
| Protein | 1.5g | 0.7g |
| Salt | 0.54g | 0.26g |
| We suggest this product provides 6 servings |
Storage
Store in a cool, dry place. Once opened, keep refrigerated and consume within 3 days. Best Before End: see lid
Regulated Product Name
Sour cream and chive dip with double cream and onions
Storage Type
Ambient
Features
No Artificial Colours, Flavours or Hydrogenated Fat. Suitable for vegetarians.
Ingredients
Water , Rapeseed Oil , Soured Cream (Milk) (7%) , White Wine Vinegar , Double Cream (Milk) (4%) , Whey Powder (Milk) , Onions (3%) , Modified Maize Starch , Whey Protein Concentrate (Milk) , Sugar , Egg Yolk , Chives , Acidity Regulator (Lactic Acid) , Garlic Purée , Salt , Stabiliser (Xanthan Gum) , Flavoured Yeast Extract [Yeast Extract, Salt, Maltodextrin, Rapeseed Oil, Flavouring] , Full Cream Milk Powder , Cream Powder (Milk) , Preservative (Potassium Sorbate) .
