Product details Description Sliced Wheat and Rye Sourdough Bread with Seeds Family Bread Suitable for vegetarians Food Safe Tidyman Nutrition Table of Nutritional Information 100g of the product: 100g of the product: Energy 1114kJ 264kcal Fat 3.3 g - of which saturates 0.9 g - Carbohydrate 45.8 g - of...
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Description
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Product details
Description
Sliced Wheat and Rye Sourdough Bread with Seeds
Family Bread
Suitable for vegetarians
Food Safe
Tidyman
Nutrition
Table of Nutritional Information
100g of the product: 100g of the product:
Energy 1114kJ 264kcal
Fat 3.3 g -
of which saturates 0.9 g -
Carbohydrate 45.8 g -
of which sugars 2.8 g -
Fibre 5 g -
Protein 10.3 g -
Salt 1.9 g -
RI= Reference intake of an average adult (8400 kJ / 2000 kcal)
Ingredients
Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamine), Water, Brown Linseed (4%), Rye Flour (3%), Golden Linseed (3%), Yeast, Whole Wheat Flour, Salt, Bread Improver (Soya Flour, Acidity Regulator: E170; Emulsifiers: E472e, E481; Wheat Flour, Flour Treatment Agent: E300; Enzymes), Sourdough (Fermented Rye Flour, Acid: Acetic Acid), Barley Malt, Sugar
Dietary Information
Preparation and Safety
Country of Origin
Storage
Packaging
Manufacturer Address
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Shipping Details
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