£4.16
Elevate your Thai cooking with Bart Galangal Paste, a convenient and flavourful alternative to fresh galangal. This paste, perfect for adding authentic Thai tastes to your dishes, offers a milder flavour profile than ginger, making it a versatile ingredient for both experienced and novice cooks.
- Authentic Thai flavour: Adds a unique depth of flavour to your culinary creations.
- Convenient paste form: Saves time and effort compared to using fresh galangal.
- Milder than ginger: Offers a versatile flavour profile suitable for various dishes.
- Ready-to-use: Simply add to your favourite Thai recipes.
- High-quality ingredients: Made with 66% galangal and other carefully selected ingredients.
Description
xPerfect for Thai cuisine and slightly milder than ginger.
Suitable for vegetariansProduct information
Perfect for Thai cuisine and slightly milder than ginger.Masters of Flavour
Country of Origin
Produce of more than one country.
Storage
Once opened, keep refrigerated and use within 3 weeks.
Preparation and Usage
1 tsp is the equivalent of a 1cm piece of galangal.
Package Type
Jar
Recycling Information
Jar - Recyclable; Lid - Recyclable
Other Information
Full Product Name:
Galangal Paste
Storage:
Once opened, keep refrigerated and use within 3 weeks.
Origin:
Produce of more than one country. Produced in the UK
Brand
Bart
For more ideas, try www.bart-ingredients.co.uk
Manufacturer
The Bart Ingredients Co. Ltd.,
Bristol,
England,
BS3 4AD.
Country of Packing
United Kingdom
Return To Address
The Bart Ingredients Co. Ltd.,
Bristol,
England,
BS3 4AD.
www.bart.co.uk
Typical Values
(per 100g as sold):
Energy
120kJ/28kcal
Fat
0.0g
of which Saturates
0.0g
Carbohydrates
5.1g
of which Sugars
2.1g
Protein
0.0g
Salt
0.67g
Ingredients
Galangal (66%), Water, Cornflour, Salt, Sugar, Acid: Citric Acid
