

Billington's Dark Brown Soft Sugar is carefully produced to retain the natural molasses of the cane sugar, giving it depth of flavour and rich colour. This process results in a superior quality ingredient for your baking needs. It offers a unique taste profile distinct from refined sugars.
Enhance your recipes with the distinct richness of this dark brown soft sugar.
Read MoreDark brown soft natural unrefined cane sugar
Ideal for cakes, gingerbread, puddings
Suitable for vegetarians and vegans
Our unrefined natural sugar has been very carefully produced to lock in, rather than refine out, the natural molasses of the sugar cane. It is this difference which gives Billington's sugar its unique richness, depth of flavour and natural colour
Ile Maurice
For many years Billington's has worked closely with local Mauritian growers and producers to create the finest natural cane sugars available
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