£1.75
This sweet, creamy cheese is handmade in Cornwall using traditional farmhouse methods and a unique recipe of cultures. It develops a distinctly full flavour profile while remaining richly creamy. The Cornish Cheese Co family has been passionately mastering this artisan craft since 2001, using the purest natural ingredients available.
- Made from cows milk following established farmhouse techniques.
- Recognised as Champion at the 2010 World Cheese Awards.
- Delivers a sweet and richly creamy taste experience.
- Handmade in Cornwall according to traditional recipes.
- This cheese is suitable for vegetarian consumption.
Discover the quality of this celebrated farmhouse blue cheese from the heart of Cornwall.
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Product details
Description
World Cheese Awards Champion 2010
Made from Cows Milk
A Sweet Creamy Full Flavoured Farmhouse Blue Cheese
Handmade in Cornwall Knowle Farm
Suitable for Vegetarians
We take the purest of natural ingredients and use our traditional farmhouse methods with a unique recipe of cultures to create sweet-tasting, full-flavoured cheeses that are so richly creamy and unmistakably Cornish.
As a family of artisan cheese makers who have been passionately mastering our craft since 2001, we know that the unique climate of inland Cornwall holds the secret to enable us to mature our award winning cheeses.
Nutrition
Table of Nutritional Information
per 100g per 100g
Energy 1787kJ 431kcal
Fat 36.8g -
of which Saturates 24.5g -
of which Monounsaturates 8.4g -
of which Polyunsaturates 1.1g -
Carbohydrate 1.2g -
of which Sugars <0.5g -
Fibre 1.5g -
Protein 23.2g -
Salt 1.1g -
RI= Reference intake of an average adult (8400 kJ / 2000 kcal)
Ingredients
Contains Pasteurised Cows Milk, Cultures, Vegetarian Rennet and Salt
Dietary Information
Preparation and Safety
Storage
Packaging
Manufacturer Address
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