Description
xWHAT WE DOÂ To bring you these biscuits, we've chosen a sustainable wood-fired bakery, powered by clean hydro-electricity, on the Isle of Mull, with the same sustainable principles we follow on our organic farm.
Product informationWHAT WE DO
To bring you these biscuits, we've chosen a sustainable wood-fired bakery, powered by clean hydro-electricity, on the Isle of Mull, with the same sustainable principles we follow on our organic farm.
Organic Biscuits
Country of Origin
UK
Organic
Storage
| Store in a cool dry place out off direct sunlight. Once opened keep in an airtight container. |
Package Type
Box
Recycling Information
Box - Card - Widely Recycled; Wrap - Plastic - Not Currently Recycled
Other Information
Full Product Name:
Organic Stem Ginger & Dark Chocolate Dipped Biscuits
Storage:
Store in a cool dry place away from direct sunlight. Once opened keep in an airtight container.
Best before: see base.
Origin:
Made in Scotland
Additional Information:
EU Organic - GB ORG 05, EU/Non-EU Agriculture, UK/Non-UK Agriculture
Organic Stem Ginger & Dark Chocolate Dipped Biscuits
Storage:
Store in a cool dry place away from direct sunlight. Once opened keep in an airtight container.
Best before: see base.
Origin:
Made in Scotland
Additional Information:
EU Organic - GB ORG 05, EU/Non-EU Agriculture, UK/Non-UK Agriculture
Brand
Daylesford Organic
Working with Nature
The only way to sustain our planet for the future is to protect and nurture its resources. Organic farms are regenerative and sustainable. They work in harmony with nature, helping to nourish the world's soils and build their fertility; they capture carbon emissions that are harming the atmosphere, and provide healthy habitats for wildlife to flourish.
What We Do
We work with a family-run bakery in the highlands who hand bake using the highest quality, local ingredients and the same principles we follow on our organic farm.
The only way to sustain our planet for the future is to protect and nurture its resources. Organic farms are regenerative and sustainable. They work in harmony with nature, helping to nourish the world's soils and build their fertility; they capture carbon emissions that are harming the atmosphere, and provide healthy habitats for wildlife to flourish.
What We Do
We work with a family-run bakery in the highlands who hand bake using the highest quality, local ingredients and the same principles we follow on our organic farm.
Better for the planet
Manufacturer
Made for:
Daylesford,
Near Kingham,
Gloucestershire,
GL56 0YG.
Daylesford,
Near Kingham,
Gloucestershire,
GL56 0YG.
Country of Packing
UK
Return To Address
Daylesford,
Near Kingham,
Gloucestershire,
GL56 0YG.
DAYLESFORD.COM
Near Kingham,
Gloucestershire,
GL56 0YG.
DAYLESFORD.COM
Typical Valuesper 100g
| Energy | 1934kJ |
| 461kcal | |
| Fat | 21.0g |
| of which saturates | 13g |
| Carbohydrate | 64g |
| of which sugars | 38g |
| Protein | 5.1g |
| Salt | 0.70g |
Ingredients
Wheat Flour (Calcium Carbonate*, Iron*, Niacin*, Thiamin*), Dark Chocolate (26%) (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier: Soya Lecithin), Sugar, Butter (Milk), Crystallised Stem Ginger (8%) (Ginger, Sugar), Powdered Root Ginger (2%), Invert Sugar Syrup, Sea Salt*, Raising Agent: Ammonium Carbonate*, *Non Organic, Dark Chocolate contains Cocoa Solids 58% minimum
Allergen Information
Contains Milk, May Contain Nuts, May Contain Peanuts, Contains Soya, Contains Wheat
Allergy Information
May contain Nuts and Peanut.
