Description
xTender lamb paired with its perfect partner: fresh mint. Our chefs at the farm add & slowly simmer spring vegetables to make this seasonal casserole.
Product informationTender lamb paired with its perfect partner: fresh mint. Our chefs at the farm add & slowly simmer spring vegetables to make this seasonal casserole.
Country of Origin
UK
Suitable for freezingOrganic
LIFE 1w+
Product life guaranteed for more than 1 week.
Storage
Keep refrigerated 0-5C, once opened use within 24 hours. Suitable for freezing on day of purchase: use within one month. Defrost fully before use. Do not re-freeze once defrosted.
Preparation and Usage
Ready in 10 minutes: eat for ten minutes in a saucepan over a medium heat, stirring occasionally dont let it boil.
Instructions
Hob - From Chilled.
Ready in ten minutes: Heat for ten minutes in a saucepan over a medium heat, stirring occasionally - don't let it boil.;
Microwave - From Chilled. Alternatively place in a microwavable bowl and cover. Heat on full power for 3 minutes, stir and heat for a further 3 minutes until piping hot throughout.
Package Type
Pouch
Recycling Information
Please dispose of the packaging responsibly. The plastic is not currently recyclable, but is
BPA-free and as light as possible to minimise its carbon footprint.
BPA-free and as light as possible to minimise its carbon footprint.
Other Information
EU Organic - GB-ORG-05, EU/non-EU Agriculture
ORGANIC SOIL ASSOCIATION
We are a working farm and supply can vary through the seasons so sometimes we source ingredients from a handful of organic farmers who share the same values.
Daylesford near Kingham, Gloucestershire, GL56 0YG
DAYLESFORD.COM
ORGANIC SOIL ASSOCIATION
We are a working farm and supply can vary through the seasons so sometimes we source ingredients from a handful of organic farmers who share the same values.
Daylesford near Kingham, Gloucestershire, GL56 0YG
DAYLESFORD.COM
Brand
Daylesford
Wholesome, nutrious recipe from the Daylesford chefs cooked low & slow to keep the goodness in. Made in a zero waste kitchen partly powered by renewable solar energy.
Tender lamb and mint, slowly simmered with spring vegetables. Delicious with crushed potatoes. Our organic meals, soups and broths are made by hand on our farm, using fresh produce and slow cooking to bring out the natural flavours.
At Daylesford, we make real food with the simplest organic ingredients. Our daylesford.com/eattobehealthy heart highlights foods created with our nutritionist, to be particularly nutrient-dense and beneficial to your health and happiness.
Everything we do at Daylesford stems from my belief that we need to protect and nourish the earths soil. We farm, eat and live in a way that nurtures nature because I believe we must leave our world in a better state than we find it.
Better for the Planet
The only way to sustain our planet for the future is to protect and nurture its resources. Organic farms are regenerative and sustainable. They work in harmony with nature, building fertility and restoring life to the soil, capturing carbon emissions that are harming the atmosphere and providing healthy habitats for wildlife to flourish.
Join our delicious revolution, let us show you sustainable solutions to connect with your world. @daylesfordfarm #nurturenature
Tender lamb and mint, slowly simmered with spring vegetables. Delicious with crushed potatoes. Our organic meals, soups and broths are made by hand on our farm, using fresh produce and slow cooking to bring out the natural flavours.
At Daylesford, we make real food with the simplest organic ingredients. Our daylesford.com/eattobehealthy heart highlights foods created with our nutritionist, to be particularly nutrient-dense and beneficial to your health and happiness.
Everything we do at Daylesford stems from my belief that we need to protect and nourish the earths soil. We farm, eat and live in a way that nurtures nature because I believe we must leave our world in a better state than we find it.
Better for the Planet
The only way to sustain our planet for the future is to protect and nurture its resources. Organic farms are regenerative and sustainable. They work in harmony with nature, building fertility and restoring life to the soil, capturing carbon emissions that are harming the atmosphere and providing healthy habitats for wildlife to flourish.
Join our delicious revolution, let us show you sustainable solutions to connect with your world. @daylesfordfarm #nurturenature
To find your nearest Daylesford farmshop, visit us online at daylesford.com or shop online at ocado.com/daylesford
Manufacturer
Daylesford near Kingham,
Gloucestershire,
GL56 0YG.
Gloucestershire,
GL56 0YG.
Country of Packing
UK
Return To Address
Daylesford near Kingham,
Gloucestershire,
GL56 0YG.
Gloucestershire,
GL56 0YG.
Typical Valuesper 100gper 275g serving
| Energy | 300kJ | 826kJ |
| 72kcal | 198kcal | |
| Fat | 4.9g | 13.3g |
| of which saturates | 1.9g | 5.3g |
| Carbohydrate | 2.8g | 7.6g |
| of which sugars | 1.2g | 3.3g |
| Fibre | 0.7g | 1.8g |
| Protein | 4.7g | 12.8g |
| Salt | 0.90g | 2.5g |
Typical Valuesper 100gper 275g serving
| Energy | 300kJ | 826kJ |
| 72kcal | 198kcal | |
| Fat | 4.9g | 13.3g |
| of which saturates | 1.9g | 5.3g |
| Carbohydrate | 2.8g | 7.6g |
| of which sugars | 1.2g | 3.3g |
| Fibre | 0.7g | 1.8g |
| Protein | 4.7g | 12.8g |
| Salt | 0.90g | 2.5g |
Ingredients
Water*, lamb shoulder (34%), carrots (20%), peas (16%), onion, tomato passata, spring onion (3%), tomato paste, rice flour, sunflower oil, garlic, vegetable Boullion (rice flour, sea salt*, maltodextrin, vegetables (onion, carrot, parsnip, pumpkin), yeast extract*, sunflower oil, turmeric, mushrooms (white mushroom, shiitake), parsley, concentrated vegetable juice (onion, carrot), lovage, garlic, fennel seed), sea salt*, mint leaves (0.5%), pepper, Herbs de Provence (thyme, marjoram, parsley, bay leaf, celery seeds, lavender, tarragon).
*Non-organic
Allergen Information
Contains Celery
Dietary Information
Organic
