£8.66
Enjoy this authentic Margherita pizza, handcrafted using a signature sourdough recipe made entirely by hand in Italy. The dough undergoes a slow proving process to develop flavour before being individually stretched and topped.
- Made in Italy with 100% Emilia Romagna tomato pulp.
- Topped with genuine Fior di latte mozzarella cheese.
- Features an authentic signature sourdough base.
- Traditionally stone baked and immediately blast frozen.
- Suitable for vegetarians and contains no additives.
This frozen sourdough pizza captures traditional Italian quality ready for your oven.
Read MoreDescription
xProduct Description
Classic Margherita
Our authentic signature sourdough recipe is lovingly made entirely by hand in Italy. All of our pizza dough undergoes a slow proving period before each pizza is individually hand-stretched and hand-topped with fresh ingredients including 100% Emilia Romagna tomato pulp and Fior di latte mozzarella. Our pizzas are then traditionally stone baked and immediately blast frozen to lock-in the freshness. You just can't beat a classic!
100% Hand-Made in Italy
No Additives
Suitable for Vegetarians
Info
(
83
)
Product attributes
Product attributes
Suitable for freezing
Vegetarian
Frozen
Product Information
Classic Margherita
Our authentic signature sourdough recipe is lovingly made entirely by hand in Italy. All of our pizza dough undergoes a slow proving period before each pizza is individually hand-stretched and hand-topped with fresh ingredients including 100% Emilia Romagna tomato pulp and Fior di latte mozzarella. Our pizzas are then traditionally stone baked and immediately blast frozen to lock-in the freshness. You just can't beat a classic!
100% Hand-Made in Italy
No Additives
Suitable for Vegetarians
Country of origin
Italy
Nutritional data
Typical Values
Per 100g
Per 1/2 Pack
Energy:
888Kj
1509Kj
212kcal
360kcal
Fat:
5.7g
9.7g
of which saturates:
3.3g
5.6g
Carbohydrate:
30.2g
51.3g
of which sugars:
2.1g
3.5g
Fibre:
1.3g
2.2g
Protein:
9.8g
16.6g
Salt:
1.64g
2.79g
Storage
Store frozen below -18°C. Once defrosted, keep refrigerated and use within 24 hours.
Preparation and Usage
For best results, thaw before use. Bake the pizza directly on the rack of a pre-heated oven 220°C (Gas Mark 7 or 200°C for fan oven) for 8 - 10 minutes. OR place and cover pizza in a frying pan on a medium/ low heat for 5 – 7minutes. Slice & Serve.
Package type
Cardboard Box & Shrink Wrap Film
Recycling information
Carton is widely recycled
Film is not yet recycled
Ingredients
Soft
WHEAT
Flour Type 0, Water, Durum
WHEAT
Semolina, Salt, Extra Virgin Olive Oil, Sourdough of Soft
WHEAT
Flour, Yeast, Tomato Pulp 20%, Mozzarella (
MILK
, Lactic Acid Bacteria, Salt, Vegetarian Rennet) 20%, Salt, Oregano.
Allergen Information
Cereals containing gluten and products thereof. (
MAY CONTAIN
traces of
Soya
&
Mustard
)
Dietary Information
Contains no preservatives.
Brand
Doughboys
Manufacturer
DOUGHBOYS GROUP LIMITED
124 City Road, London, EC1V 2NX
Country of Packing
Italy
Return to Address
DOUGHBOYS GROUP LIMITED
124 City Road, London, EC1V 2NX
