

Enjoy a hearty and wholesome meal with these delicious organic baked beans, perfect for a quick and easy lunch or dinner. These beans are a fantastic source of protein and fiber, making them a healthy and satisfying choice for vegans and vegetarians alike.
Source of protein & fibre, Non-BPA lining, Suitable for Vegans
OrganicSuitable for vegetariansProduct information
Recipes
How to Use:
Heat until just hot and serve with toast or baked potato.
Smoky Garlic Baked Beans: Cook 1 diced onion, 2 cloves garlic in 1 tsp oil. Add 1 tbsp tomato pure, 1/2 tsp paprika, 1/2 tsp cumin, 1/4 tsp thyme, and stir. Add 1 can baked beans.
Simmer for 5 mins until thick.
Season with pepper.
Tomato & Bean Curry: Cook 1 diced onion, 2 cloves chopped garlic, 1/2 tsp ground ginger, 1 tsp dried coriander, 1 tsp cumin seeds, 1 tsp mustard seeds in a tbsp oil until soft.
Add 225g cherry tomatoes and stir. Add 1 can baked beans.
Simmer for 10 mins.
Chunky Tomato & Bean Soup: Chop and cook 1 onion, 1 carrot, 2 celery sticks in a tbsp oil for 10 mins. Add 1 can baked beans, 300ml vegetable stock and 1 can chopped tomatoes. Add pinch of paprika and mixed herbs.
Simmer for 10 mins.Package Type
Other Information
Best before: See lid.
Additional Information:
EU Organic - IT-BIO-007, EU/Non-EU Agriculture
Brand
Carbon neutral
Packaging
ClimatePartner.com/15913-2102-1001Manufacturer
PO Box 75650,
London,
W4 9JF,
England.
Eat Wholesome,
Arnott House
12-16 Bridge Street,
Belfast,
BT1 1LU,
Northern Ireland.Return To Address
PO Box 75650,
London,
W4 9JF,
England.
Eat Wholesome,
Arnott House
12-16 Bridge Street,
Belfast,
BT1 1LU,
Northern Ireland.
www.eat-wholesome.com
Typical Values
Per 100g
Energy
447kJ/106 kcal
Fat
0.5 g
of which saturates
0.0 g
Carbohydrate
18.4 g
of which sugars
4.6 g
Fibre
6.6 g
Protein
3.8 g
Salt
0.80 g
Ingredients
Dietary Information