Description
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An innovative blend from Mediterranean grape varieties grown in the Aconcagua Valley. Carefully selected to produce a wine that is full-bodied and concentrated with ripe fruit, warming savoury characters and a long satisfying finish
Product informationAn innovative blend from Mediterranean grape varieties grown in the Aconcagua Valley. Carefully selected to produce a wine that is full-bodied and concentrated with ripe fruit, warming savoury characters and a long satisfying finish
Wine of Chile
Country of Origin
Chile
Package Type
Bottle
Recycling Information
Pack - Glass
Other Information
Full Product Name:
Red Chilean Wine
Origin:
Wine of Chile
Importer:
Hatch Mansfield,
New Bank House,
1 Brockenhurst Road,
Ascot,
Berks,
SL5 9DJ,
UK.
Red Chilean Wine
Origin:
Wine of Chile
Importer:
Hatch Mansfield,
New Bank House,
1 Brockenhurst Road,
Ascot,
Berks,
SL5 9DJ,
UK.
Brand
Errazuriz
The Blend 2013 was handcrafted with what I consider to be the best selection of grapes of the vintage. The Blend combines varieties that originated from the Rhone Valley and Spain such as Grenache, Syrah, Mourvdre and Carignan.
Francisco Baettig
Winemaker
Francisco Baettig
Winemaker
Manufacturer
Produced and bottled by:
Via Errzuriz,
Santiago,
Chile.
Via Errzuriz,
Santiago,
Chile.
Return To Address
Hatch Mansfield,
New Bank House,
1 Brockenhurst Road,
Ascot,
Berks,
SL5 9DJ,
UK.
New Bank House,
1 Brockenhurst Road,
Ascot,
Berks,
SL5 9DJ,
UK.
Allergen Information
Contains Sulphites
Dietary Information
Contains Sulphur Dioxide/Sulphites
ABV (%)
14
Units
10.5
Grape Variety
Grenache, Syrah, Mourvdre, Carignan
Tasting Notes
Fresh red fruits and spice appear on the nose and palate, where firm and lively tannins team up with nervy acidity and sturdy structure for a lusciously persistent wine with a long life ahead.
History
Errazuriz was founded in 1870 by Don Maximiano Errazuriz when he pioneered the planting of vineyards at Panquehue in Chile's Aconcagua Valley, 100km north of Santiago. Today the estate is run by Eduardo Chadwick, Don Maximiano's descendant and the 5th generation of his family to be involved in winemaking.
Regional Information
The Blend comes from specific sectors of the Valle de Aconcagua. These vineyards have a prolonged dry season with moderately warm summer days cooled by the evening breezes that enter the valley from the Pacific Ocean.
Current Vintage
2016
Vinification Details
Each of the varieties used in this wine were carefully picked by hand and 28 C .The wine was then aged for 16 months in French oak barrels
Winemaker
Please drink responsiblyFrancisco Baettig
| Know your limits |
| The UK Chief Medical Officers recommend adults do not regularly drink more than 14 units per week |
