£8.22
Introducing Gail's gluten free sourdough, the ideal choice for customers who love classic sourdough flavour but require a suitable gluten-free alternative. This 350g loaf is expertly crafted using a specific blend of gluten-free flours to achieve the traditional structure. It faithfully delivers the characteristic tang and robust texture that defines quality sourdough bread, allowing everyone to enjoy it. This versatile loaf is suitable for many daily occasions, whether used for morning toast or constructing your favourite sandwich base.
- Crafted using a blend of certified gluten-free flours.
- Delivers the renowned tang and robust sourdough texture.
- Weighs 350g for convenient portioning.
- Perfectly suited as a base for sandwiches or toast.
- Offers a satisfying chew with every slice enjoyed.
Enjoy this high-quality bread experience that meets specific dietary requirements successfully.
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- £8.22
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Description
xIntroducing Gail's gluten free sourdough, the perfect choice for those who love the rich taste of sourdough but require a gluten-free option. This 350g loaf is made with a blend of gluten-free flours, allowing everyone to enjoy the tang and robust texture that sourdough is famous for. Ideal for toast in the morning, as a base for your favourite sandwich or simply enjoyed on its own, each slice of this zero gluten sourdough offers a satisfying chew and a delicious flavour that doesn't compromise on quality.
