£5.55
Elevate your cooking with Hanayuki Panko breadcrumbs, a premium Japanese ingredient perfect for creating crispy and flavorful dishes. These breadcrumbs offer exceptional texture and quality, making them a must-have for any kitchen.
- Authentic Japanese recipe: Made with high-quality ingredients for superior taste and texture.
- Versatile use: Perfect for coating meat, poultry, seafood, and vegetables.
- Crispy golden-brown results: Creates a satisfying crunch when fried.
- Easy to use: Simple three-step preparation instructions for convenient cooking.
- Convenient 340g pack: Plenty for multiple meals.
Description
xJapanese style bread crumbs.Â
Japanese style bread crumbs. Store in a cool, dry place away from direct sunlight. Once opened store in an airtight container and consume as soon as possible. Cooking instruction: 1. roll meat, poultry, shrimp, fish or vegetables in flour and coar evenly. 2. Dip the prepared food into mixture of one beaten egg with 2-3 tablespoons of water. 3. Roll in breadcrumbs until well coated and fry in hot oil at 170C until golden brown. Wheat Flour, Water, Glucose, Shortening (Palm Oil), Yeast, Salt, Soy Flour, Flour Treatment Agents (Ammonium Chloride, E516, E300, E170, Magnesium sulphate,Wheat Starch).Product information
Country of Origin
Japan
Storage
Preparation and Usage
Package Type
Plastic
package
Brand
HANAYUKI
Manufacturer
Hyogo,
Japan
Country of Packing
Japan
Return To Address
Unit 17,
7 Premier Park Road, London, NW10 7NZ
Typical Values
per 100g
Energy kJ
1542
Energy kcal
365
Fat(g)
6.8
of which saturates(g)
2.9
Carbohydrates(g)
59
of which sugars(g)
7.6
Fibre(g)
4
Protein(g)
15
Salt(g)
1.2
Ingredients
Shipping Details
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