

These Kallo Strawberry Puffed Oat Cakes offer a light, flavourful snack option for daily enjoyment. They contain oat beta-glucan, which is scientifically shown to help lower or reduce blood cholesterol. This beneficial effect is achieved with a daily intake of 3g of oat beta-glucan. Enjoy the unique crunch combined with a sweet strawberry taste.
Remember that high cholesterol is a known risk factor in coronary heart disease development.
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