



Discover the irresistible crunch of Kettle Dill Pickle & Jalapeño Sharing Crisps, a uniquely flavourful British snack that's perfect for sharing (or not!). These hand-cooked potato crisps offer a delightful blend of tangy dill pickle and spicy jalapeño, creating a taste sensation that's both satisfying and addictive.
Recycle with bags at large supermarket - Don't recycle at home: Pack.
Contains: Mustard.
Gluten free. Suitable for Vegans.
125 Grams
| Nutrient | Per 100g | Per slice |
|---|---|---|
| Energy | 2080 kJ / 497 kcal | |
| Fat | 27.4g | |
| of which Saturates | 2.2g | |
| Carbohydrate | 54.4g | |
| of which Sugars | 1.1g | |
| Fibre | 4.8g | |
| Protein | 6.1g | |
| Salt | 0.97g |
Store in a cool, dry place away from bright light (and anyone who may sneak some before you do).
Inspired by our us roots, we've brought together a sprinkle of aromatic dill, a splash of tangy vinegar and finished off with a cheeky hint of jalapeno to create a brand new classic.
Hand Cooked Potato Chips with Dill Pickle and Jalapeno Flavour Seasoning.
Ambient
Hand Cooked in Norfolk. Absolutely Nothing Artificial. British Potatoes. Gluten-free. Suitable for Vegans.
Select Potatoes , Vegetable Oils (Rapeseed Oil, Sunflower Oil)* , Rice Flour , Sugar , Salt , Dried Spirit Vinegar , Dried Yeast Extract , Acid: Citric Acid , Natural Flavouring (contains Mustard) , Ground Spices (Cayenne Pepper, Dill Seed, Jalapeno Chilli) , Dried Onion , Dried Garlic , Dried Parsley , *In varying proportions .