Description
xA Classic Swedish gourmet crispbread, Leksands Normalgraddat is baked following a traditional family recipe, and is a great allrounder. It has a mild rye flavour that works well with any of your favourite toppings.
Product informationA Classic Swedish gourmet crispbread, Leksands Normalgraddat is baked following a traditional family recipe, and is a great allrounder. It has a mild rye flavour that works well with any of your favourite toppings.
Country of Origin
Sweden
Suitable for vegetarians
Storage
Dry and cool
Preparation and Usage
Ready to eat
Package Type
Paper
Recycling Information
All paper packaging recyclable
Other Information
High fibre content. Made with local ingredients and water from Leksands' own spring.
Brand
Leksands
Manufacturer
Leksands Knckebrd AB
Box 250
793 26 Leksand
Country of Packing
Sweden
Return To Address
Scandinavian Kitchen Ltd
'StockHome', Unit A9, Park Royal Industrial Centre
Eldon Way, London, NW10 7QQ
Typical Valuesper 100g
| Energy kJ | |
| Energy kcal | 350 |
| Fat(g) | 2.6 |
| of which saturates(g) | 0.6 |
| Carbohydrates(g) | 64 |
| of which sugars(g) | 1.3 |
| Fibre(g) | 15 |
| Protein(g) | 9 |
| Salt(g) | 1.2 |
Ingredients
Whole grain Rye flour*, yeast, salt and water from our own spring, Gluten from Rye
*\Swedish Seal\ approved ingredient
Allergen Information
Not suitable for coeliacs.
Dietary Information
High in fibre. Low in fat. Low GI.
Suitable for Vegans
Kosher
