

This dry Chardonnay is produced from select grapes grown in the Crouch Valley, Essex, and is expertly vinified by Lyme Bay Winery. The resulting wine presents a crisp and fresh style that appeals to discerning drinkers of white wines. Minimal oak treatment is intentionally used to build complexity upon the primary fruit characteristics.
Serve this elegant Chardonnay well chilled as a refreshing accompaniment to your lunch or dinner.
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