Indulge in the authentic taste of Italy with these rosemary and sea salt focaccia, expertly crafted by artisan bakers in Piedmont. These twice-proved, hand-pressed delights offer a simple yet delicious traditional taste, perfect for any occasion.
- Twice-proved and hand-pressed for superior texture.
- Made with extra virgin olive oil for a rich flavor.
- Generous amounts of sea salt and rosemary for a delightful taste.
- Suitable for vegetarians and easily incorporated into any meal.
- Perfect as a snack or side dish.
Description
xTwice-proved, hand pressed and made with a generous amount of extra virgin olive oil, sea salt & rosemaryGreat care is taken in the selection of ingredients used to make this wonderfully simple yet delicious traditional dried focaccia
Suitable for freezingProduct information
Twice-proved, hand pressed and made with a generous amount of extra virgin olive oil, sea salt & rosemary
Great care is taken in the selection of ingredients used to make this wonderfully simple yet delicious traditional dried focacciaSuitable for vegetarians
Country of Origin
Italy
Package Type
Box
Recycling Information
Box - Recycle; Film - Don't Recycle; Tray - Recycle
Other Information
Full Product Name:
Dried flatbread made with extra virgin olive oil (21%), sea salt and dried rosemary
Storage:
Store in a cool, dry place, away from sunlight.
Once opened, store in an airtight container.
Usage:
10 Servings
Additional Information:
Marks and Spencer plc
FSC - FSC Mix, Paper, FSCC084373, This mix paper packaging is FSC certified, helping to keep forests growing, for all, forever.
Brand
M&S
Made by the Comino brothers in the heart of Piedmont, these traditional artisan bakers follow the craftmanship that has been handed down from generation to generation
Manufacturer
Marks and Spencer plc,
PO Box 3339,
Chester,
CH99 9QS,
United Kingdom.
M&S (Ireland) Ltd,
PO Box 13022,
Ravensdale,
Dublin 2,
Ireland.
Return To Address
Marks and Spencer plc,
PO Box 3339,
Chester,
CH99 9QS,
United Kingdom.
M&S (Ireland) Ltd,
PO Box 13022,
Ravensdale,
Dublin 2,
Ireland.
marksandspencer.com
Typical Values
per 100g
per 1/2 focaccia (20g)
Reference intake
Energy kJ
1962
392
8400kJ/
Energy kcal
469
94
2000kcal
Fat
22.7g
4.5g
70g
of which saturates
3.9g
0.8g
20g
Carbohydrate
52.3g
10.5g
of which sugars
3.3g
0.7g
90g
Fibre
6.6g
1.3g
Protein
10.6g
2.1g
Salt
1.70g
0.34g
6g
Serves: 10
Typical Values
per 100g
per 1/2 focaccia (20g)
Reference intake
Energy kJ
1962
392
8400kJ/
Energy kcal
469
94
2000kcal
Fat
22.7g
4.5g
70g
of which saturates
3.9g
0.8g
20g
Carbohydrate
52.3g
10.5g
of which sugars
3.3g
0.7g
90g
Fibre
6.6g
1.3g
Protein
10.6g
2.1g
Salt
1.70g
0.34g
6g
Serves: 10
Ingredients
Wheatflour (contains Gluten), Extra Virgin Olive Oil, Malted Wheatflour (contains Gluten), Brewers Yeast, Sea Salt (1.5%), Dried Rosemary
Allergen Information
Contains Cereals Containing Gluten, May Contain Mustard, May Contain Sesame, May Contain Soya, Contains Wheat
Allergy Information
Not suitable for those with a Mustard, Sesame and Soya allergy.
Dietary Information
Suitable for Vegetarians
Shipping Details
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