

Indulge in a taste of Spain with this exquisite cured meat selection, perfect for sharing and enjoying. This M&S selection offers a delicious combination of traditional flavours, ideal for creating a memorable grazing experience.
M&S Spain Cured Meat Selection
Product life guaranteed for 2 weeks.Product information
Country of Origin
Storage
Preparation and Usage
This product is best served at room temperature. Remove from fridge 30 minutes before serving.
The slices can vary in appearance. This is natural and does not affect the eating quality.Package Type
Recycling Information
Other Information
Serrano Ham (40%), Chorizo (30%), Dry Cured Pork Lion (30%)
Full Product Name:
A selection of sliced dry cured Serrano ham, sliced dry cured pork sausage seasoned with smoked paprika and sliced dry cured pork loin
Storage:
Not suitable for freezing.
For use by, see front of pack. Keep refrigerated 0C to +5C. Once opened, consume within 3 days (and by date mark shown).
Usage:
3 Servings
Additional Information:
Packaged in a protective atmosphere.
Traditional Speciality Guaranteed - Serrano ham, Certified by ICC N: JS/005/18
 M&S
Brand
Manufacturer
PO Box 3339,
Chester,
CH99 9QS,
United Kingdom.
M&S (Ireland) Ltd,
PO Box 13022,
Ravensdale,
Dublin 2,
Ireland.Return To Address
PO Box 3339,
Chester,
CH99 9QS,
United Kingdom.
M&S (Ireland) Ltd,
PO Box 13022,
Ravensdale,
Dublin 2,
Ireland.
Dry cured pork loin:
 
Typical Values 
per 100g 
Reference intake (adult) 
 
Energy kJ 
1599 
8400kJ/ 
 
Energy kcal 
386 
2000kcal 
 
Fat 
31.6g 
70g 
 
of which saturates 
11.8g 
20g 
 
Carbohydrate 
<1.0g 
 
 
of which sugars 
<1.0g 
90g 
 
Fibre 
1.7g 
 
 
Protein 
24.5g 
 
 
Salt 
3.60g 
6g 
Serrano ham:
 
Typical Values 
per 100g 
Reference intake (adult) 
 
Energy kJ 
881 
8400kJ/ 
 
Energy kcal 
209 
2000kcal 
 
Fat 
7.0g 
70g 
 
of which saturates 
2.8g 
20g 
 
Carbohydrate 
1.2g 
 
 
of which sugars 
1.0g 
90g 
 
Fibre 
<0.5g 
 
 
Protein 
35.4g 
 
 
Salt 
4.08g 
6g 
 
Typical Values 
per 100g 
Reference intake (adult) 
 
Energy kJ 
930 
8400kJ/ 
 
Energy kcal 
222 
2000kcal 
 
Fat 
10.7g 
70g 
 
of which saturates 
3.9g 
20g 
 
Carbohydrate 
0.4g 
 
 
of which sugars 
0.2g 
90g 
 
Fibre 
<1.0g 
 
 
Protein 
31.0g 
 
 
Salt 
4.50g 
6g 
Dry cured pork loin:
 
Typical Values 
per 100g 
Reference intake (adult) 
 
Energy kJ 
1599 
8400kJ/ 
 
Energy kcal 
386 
2000kcal 
 
Fat 
31.6g 
70g 
 
of which saturates 
11.8g 
20g 
 
Carbohydrate 
<1.0g 
 
 
of which sugars 
<1.0g 
90g 
 
Fibre 
1.7g 
 
 
Protein 
24.5g 
 
 
Salt 
3.60g 
6g 
Serrano ham:
 
Typical Values 
per 100g 
Reference intake (adult) 
 
Energy kJ 
881 
8400kJ/ 
 
Energy kcal 
209 
2000kcal 
 
Fat 
7.0g 
70g 
 
of which saturates 
2.8g 
20g 
 
Carbohydrate 
1.2g 
 
 
of which sugars 
1.0g 
90g 
 
Fibre 
<0.5g 
 
 
Protein 
35.4g 
 
 
Salt 
4.08g 
6g 
 
Typical Values 
per 100g 
Reference intake (adult) 
 
Energy kJ 
930 
8400kJ/ 
 
Energy kcal 
222 
2000kcal 
 
Fat 
10.7g 
70g 
 
of which saturates 
3.9g 
20g 
 
Carbohydrate 
0.4g 
 
 
of which sugars 
0.2g 
90g 
 
Fibre 
<1.0g 
 
 
Protein 
31.0g 
 
 
Salt 
4.50g 
6g 
Ingredients
Pork (made with 125g of Raw Pork per 100g of Chorizo Pork Sausage), Curing Salt (Salt, Preservative: Sodium Nitrite, Potassium Nitrate), Ground Smoked Paprika, Garlic Pure, Dextrose, Antioxidant: E301, Ground Nutmeg, Dried Oregano
Dry cured pork loin:
Pork (made with 160g of Raw Pork per 100g of Cured Pork Loin), Curing Salt (Salt, Preservative: Sodium Nitrite, Potassium Nitrate), Ground Smoked Paprika, Dextrose, Garlic Pure, Olive Oil, Antioxidant: E301
Serrano ham:
Pork (made with 154g of Raw Pork per 100g of Serrano Ham), Sea SaltAllergen Information
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