Description
xAlmond cantucci are the typical and most famous Tuscan biscuits. The choice of the best and highest quality raw materials, and handmade according to Tuscan tradition make these biscuits a unique product. Enjoy them with tea, coffee, cappuccino, but have their ideal combination with a glass of vinsanto, the typical tuscan dessert wine.
Product informationAlmond cantucci are the typical and most famous Tuscan biscuits. The choice of the best and highest quality raw materials, and handmade according to Tuscan tradition make these biscuits a unique product. Enjoy them with tea, coffee, cappuccino, but have their ideal combination with a glass of vinsanto, the typical tuscan dessert wine.
Country of Origin
Italy
Suitable for the microwaveSuitable for vegetarians
Storage
Keep in a cool and dry place
Package Type
Heat-sealed polypropylene bag with carton label on the top
Recycling Information
Bag: plastic (PP5), carton label: paper (PAP21)
Brand
Marabissi
Manufacturer
Localit Astrone, 53042 Chianciano Terme (SI)
Country of Packing
Italy
Return To Address
Just Gourmet Foods Ltd, 1st Floor, 3 Park Court, Pyrford Rd, West Byfleet KT14 6SD
Typical Valuesper 100gper portion serving
| Energy kJ | 1794 | 395 |
| Energy kcal | 425 | 94 |
| Fat (g) | 11.6 | 2.6 |
| of which saturates(g) | 3.1 | 0.7 |
| Carbohydrates(g) | 68.5 | 15.1 |
| of which sugars(g) | 28.1 | 6.2 |
| Fibre(g) | 1.8 | 0.4 |
| Protein(g) | 11.8 | 2.6 |
| Salt(g) | 0.05 | 0.01 |
Typical Valuesper 100gper portion serving
| Energy kJ | 1794 | 395 |
| Energy kcal | 425 | 94 |
| Fat (g) | 11.6 | 2.6 |
| of which saturates(g) | 3.1 | 0.7 |
| Carbohydrates(g) | 68.5 | 15.1 |
| of which sugars(g) | 28.1 | 6.2 |
| Fibre(g) | 1.8 | 0.4 |
| Protein(g) | 11.8 | 2.6 |
| Salt(g) | 0.05 | 0.01 |
Ingredients
wheat flour, sugar, almonds 23%, eggs, margarine (vegetable fat: coconut, vegetable oil: sunflower, water), sea salt, raising agent: ammonium bicarbonate, orange natural flavouring.
Allergen Information
May contain pistachios, walnuts, hazelnuts, milk, soy, mustard
