

Marigold Vegetable Bouillon powder is crafted using the original Swiss recipe to enhance all your savoury cooking applications. This versatile base naturally deepens the flavour of soups, stews, casseroles, and grain dishes. It dissolves instantly in hot liquid, making it perfect for use as a simple, warming hot drink addition throughout the day.
This reliable vegan bouillon provides a foundational, natural flavour for consistent cooking results.
Read MoreOriginal Vegan Bouillon Powder
No Palm Oil
Makes 7.5 Litres
Gluten Free
Contains no artificial colours, flavours, preservatives or GMO's
Suitable for Vegans
Original Vegan Bouillon Powder
Made to our original Swiss recipe, Marigold Vegetable Bouillon is the natural enhancer of all soups, stews, casseroles, sauces, savouries, rice and grain dishes. Also a delicious hot drink, instantly soluble in hot liquid.