£2.36
Marshalls Macaroni Pasta provides a versatile and quality base for many family meals. This pasta is carefully crafted using high-quality durum wheat, maintaining a tradition that began in 1885. Generations of pasta-making experience ensure this product consistently meets expectations for your daily cooking needs.
- Made exclusively from quality durum wheat ingredients for ideal texture.
- This pasta product is suitable for consumers following a vegetarian diet.
- A classic macaroni shape ideal for baking, soups, or creamy sauces.
- Represents a brand built on a long history of reliable food production.
- The 500g pack offers a reliable foundation for satisfying family dishes.
Explore the enduring quality of this product, designed to form the base of satisfying meals.
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Product details
Description
Durum Wheat Pasta
Made with durum wheat
Scotland's Favourite Pasta
Suitable for vegetarians
The Marshalls' story began in 1885 when James Marshall first opened his mill, creating a food business that would feed millions and span generations.
Countless awards later, Marshalls continues to make versatile, quality products for families across the nation, still using the highest quality ingredients.
These high quality ingredients and our pasta making experience, gained over centuries, has ensured we remain Scotland's favourite pasta. We have done this whilst keeping true to Marshalls' tradition and ethos of quality, versatile food - making pasta that would make James Marshall truly proud.
J. Marshall
More from Marshalls
Spaghetti Pasta
Spirali Pasta
Snacaroni® Delicious 5-minute Macaroni
Cheesey Mac 'N' Cheese Our ten minute Mac n Cheese meal
Discover more recipes: www.marshallsfoods.com
Quick nutrition guide
ENERGY
258kcal
13%
FAT
1.5g
2%
SATURATES
0.4g
2%
SUGARS
2.6g
3%
SALT
Trace
<1%
of your guideline daily amount
Nutrition
Ingredients
Durum Wheat Semolina (Gluten)
Dietary Information
Manufacturer
Preparation
Packaging
Storage
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