Mary Berry Coffee Toffee Cake

Product details Description Coffee sponge filled and topped with coffee flavoured frosting and toffee pieces. Hand Decorated H.V.O. Free No artificial colours or flavours Suitable for vegetarians "My delicious coffee sponge topped with coffee flavour frosting and toffee pieces" "Finsbury share my passion for great cakes, we hope you enjoy this one." © Mary Berry 2024. All likenesses, signature and logos are used under license by Finsbury Food Group Ltd. Nutrition Table of Nutritional Information This pack contains 6 Servings Per 100g Approx. per 1/6th (63g) Per 100g Approx. per 1/6th (63g) Energy 1886kJ 1188kJ 451kcal 284kcal Fat 22.6g 14.2g - - of which saturates 9.3g 5.9g - - Carbohydrate 58.7g 37g - - of which sugars 37.6g 23.7g - - Protein 3.5g 2.2g - - Salt <0.5g <0.5g - - RI= Reference intake of an average adult (8400 kJ / 2000 kcal) Ingredients Sugar, Wheat Flour (Wheat Flour, Calcium Carbonate, Niacin, Iron, Thiamin), Brown Sugar, Egg, Palm Oil, Unsalted Butter (Milk), Rapeseed Oil, Humectant (Glycerol), Toffee Pieces (Sugar, Glucose Syrup, Sweetened Condensed Milk (Milk, Sugar), Palm Oil, Salted Butter (Milk, Salt), Emulsifier (Cellulose), Flavouring, Coconut Oil, Glazing Agent (Carnauba Wax), Flavouring), Egg White, Water, Maize Starch, Coffee Powder, Glucose Syrup, Raising Agents (Disodium Diphosphate, Sodium Bicarbonate), Palm Kernel Oil, Invert Sugar Syrup, Skimmed Milk Powder, Preservative (Potassium Sorbate), Emulsifier (Mono & Diglycerides of Fatty Acids), Coffee Buttercream (29%), Toffee Pieces (2.9%) Dietary Information Preparation and Safety Storage Packaging Manufacturer Address Customer rating 1.3(25)