£4.73
Enjoy the authentic taste of New York with these delicious gluten-free bagels, perfect for a quick and satisfying breakfast or snack. Made with high-quality ingredients and a unique baking process, these bagels offer a healthier alternative without compromising on flavor.
- Gluten-free & Vegan-friendly: Suitable for various dietary needs.
- Low in fat: A healthier choice for a guilt-free treat.
- Authentic NY taste: Boiled and baked for that signature texture.
- Free from artificial colours & flavours: Made with natural ingredients.
- Convenient & versatile: Enjoy toasted or as is.
Description
xRecycling Info
Recycle with bags at large supermarket - Don't recycle at home: Pack.
Allergy Advice
May Contain: Sesame. Contains: Soya.
Life Style
Gluten free. Low Fat. Suitable for Vegans. Suitable for Vegetarians.
Nutritional Values
| Nutrient | Per 100g | Per slice |
|---|---|---|
| Energy | 1009kJ | 726kJ |
| Energy | 241kcal | 174kcal |
| Fat | 2.7g | 1.9g |
| (of which saturates) | 0.3g | 0.2g |
| Carbohydrate | 46.9g | 33.8g |
| (of which sugars) | 2.8g | 2.0g |
| Fibre | 6.6g | 4.8g |
| Protein | 3.5g | 2.5g |
| Salt | 0.80g | 0.57g |
| 1 serving = 1 bagel (72g) |
Storage And Usage Statements
Suitable for Home Freezing.
Storage
For best before date: See bag closure Store in a cool dry place. Suitable for freezing. Freeze on the day of purchase & use within one month. Defrost thoroughly before use.
Regulated Product Name
4 Gluten Free Plain Bagels
Storage Type
Ambient
Features
Versatile Bagels. Enjoy Toasted. Boiled & Baked for an Authentic NY Taste. Low in Fat. Gluten Free. Free from Artificial Colours & Flavours. Suitable for Vegetarians & Vegans.
Ingredients
Water , Maize Starch , Rice Flour , Tapioca Starch , Humectant (Glycerine) , Soya Protein , Sunflower Oil , Rice Sourdough Flour , Dextrose , Psyllium Fibre , Wholegrain Maize Flour , Sugar , Yeast , Spirit Vinegar , Stabiliser (Xanthan Gum, Hydroxypropyl Methyl Cellulose) , Salt , Preservatives (Calcium Propionate, Lactic Acid) .
