£7.26
Indulge in the rich, hand-finished Oggs Chocolate Loaf Cake, topped with decadent frosting, ganache, and dark chocolate sprinkles. This delightful baked treat is suitable for vegans, offering a cruelty-free option without compromising on rich flavour. Oggs uses no eggs in their baking process, which helps produce lower CO₂e than traditional methods.
- Features a decadent topping of frosting, ganache, and dark chocolate sprinkles.
- Certified suitable for vegans and hand-finished for presentation quality.
- Produced without eggs, adhering strictly to cruelty-free baking standards.
- This product holds Certified B Corporation status.
- The full loaf contains approximately 5 recommended servings per pack.
Enjoy this moist and indulgent vegan cake with your afternoon tea.
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Product details
Description
Chocolate Flavour Loaf with Frosting and Ganache and Sprinkled with Dark Chocolate
Cruelty Free Cakes
Hand-finished
Suitable for vegans
Cruelty Free Cakes Lots of cakes in supermarkets use eggs from cages or barns. We're proud to use no eggs at all! Our bakes produce less CO₂e than cakes made with egg
Too good to go Past my date? Look Smell Taste
Certified B Corporation
Nutrition
Table of Nutritional Information
This pack contains 5 Servings Per 100g Per portion approx. 65g Per 100g Per portion approx. 65g
Energy 1854kJ 1205kJ 444kcal 289kcal
Fat 26g 17g - -
of which saturates 8.9g 5.8g - -
Carbohydrate 47g 31g - -
of which sugars 30g 20g - -
Fibre 2.8g 1.8g - -
Protein 4.2g 2.7g - -
Salt 0.6g <0.5g - -
5 servings - - - -
RI= Reference intake of an average adult (8400 kJ / 2000 kcal)
Ingredients
Sugar, Vegetable Oils (Palm, Rapeseed), Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamine), Pea Milk Concentrate (Water, Rapeseed Oil, Grape Juice Concentrate, Pea Protein. Fermented Pea, Natural Flavourings, Salt, Stabiliser (Gellan Gum E418)), Water, Fat Reduced Cocoa Powder, Aquafaba (Liquid Chickpea Extract), Humectant: Glycerine, Invert Sugar Syrup, Dark Chocolate (1.3%) (Sugar, Cocoa Mass, Cocoa Butter. Emulsifier: Soya Lecithin (E322). Natural Vanilla Flavouring), Modified Starch, Wheat Gluten, Raising Agents: Disodium Diphosphate, Potassium Hydrogen Carbonate, Potassium Bicarbonate, Wheat Starch, Emulsifiers: E471, E477, E481, Glucose Syrup, Salt, Dextrose, Preservative: Potassium Sorbate, Natural Flavouring, Acidity Regulator: Citric Acid, Stabiliser: Xanthan Gum
Dietary Information
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Customer rating
4.8(17)
