Description
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Product details
Description
9 Mini Cupcakes Topped with Vanilla Flavour Icing and Sugar Decorations
The Ethical Bakery
Cruelty Free Cakes
Suitable for vegans
Lots of cakes in supermarkets use eggs from cages or barns. We're proud to use no eggs at all!
Our bakes produce 40% less CO₂e than traditional cakes
Meet the vanilla sprinkle squad
9 bite sized bundles of joy, each one a fluffy cupcake crowned with a swirl of creamy vanilla icing.
Light, sweet and impossible to resist
We're baking up a storm with zero guilt - think dreamy cakes made with lower-carbon ingredients, no animal cruelty, and packaging that's as planet-friendly as it is pretty. Because who says you can't have your cake, eat it, and save the world too?
Too good to go
Past my date?
Look, Smell, Taste
Don't waste
tgtg-label.com
FSC - FSC® Mix, Board from responsible sources, FSC® C005070, www.fsc.org
Certified B Corporation
FSC
Nutrition
Table of Nutritional Information
Per 100g Per cake
Energy 1734kJ 347kJ
414kcal 83kcal
Fat 22g 4.4g
of which saturates 7.0g 1.4g
Carbohydrate 52g 10g
of which sugars 35g 7g
Fibre 0.7g 0.1g
Protein 2.6g 0.5g
Salt 0.48g 0.09g
Ingredients
Sugar, Vegetable Oils (Rapeseed, Palm, Sunflower), Wheat Flour (Wheat Flour. Calcium Carbonate, Niacin, Iron, Thiamin), Pea Milk Concentrate (Water, Rapeseed Oil, Grape Juice Concentrate, Pea Protein, Fermented Pea, Natural Flavourings, Salt, Stabiliser: Gellan Gum), Water, Aquafaba (Liquid Chickpea Extract), Humectant: Glycerine, Invert Sugar Syrup, Modified Starch, Wheat Gluten, Raising Agents: E450i, E501ii, Wheat Starch, Emulsifiers: E471, E477, E481, Dextrose, Potato Starch, Salt, Preservative: Potassium Sorbate, Rice Flour, Natural Flavouring, Colour: Radish, Blackcurrant, Apple, Safflower, Lemon, Spirulina, Acidity Regulator: Citric Acid, Stabiliser: Xanthan Gum
Dietary Information
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Customer rating
4.4(13)
