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Experience the difference high-quality free range chicken makes in your cooking.
Read MoreGreat Taste 2-star 2023
Free range chicken, slow grown to high welfare standards on our family farm in Staffordshire.
We remember how chicken used to taste when we were kids, and it’s a standard we’re committed to bringing back. Chicken that is full of flavour, delicious and tender - we're bringing back the best!
All Packington Free Range Chickens roam free on established English pasture, consisting of various grasses and clovers, with strategically placed perches and shelters offering shade, food and water. It’s an idyllic setting and one which every Packington Free Range bird experiences. Reared longer, for a great taste, consistently.
Ethical family business, with complete provenance and traceability. Ensuring high welfare, and environmental sustainability.
Free range – happy and healthy, always.
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60
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Product attributes
Suitable for freezing
Great Taste 2-star 2023
Free range chicken, slow grown to high welfare standards on our family farm in Staffordshire.
We remember how chicken used to taste when we were kids, and it’s a standard we’re committed to bringing back. Chicken that is full of flavour, delicious and tender - we're bringing back the best!
All Packington Free Range Chickens roam free on established English pasture, consisting of various grasses and clovers, with strategically placed perches and shelters offering shade, food and water. It’s an idyllic setting and one which every Packington Free Range bird experiences. Reared longer, for a great taste, consistently.
Ethical family business, with complete provenance and traceability. Ensuring high welfare, and environmental sustainability.
Free range – happy and healthy, always.
Proudly reared in the UK
Per 100g:
Energy Kj
413
Energy Kcal
97
Fat g
0.4g
(of which saturates) g
0.1g
Carbohydrates g
<0.5g
(of which sugars) g
<0.5g
Fibre g
<0.5g
Protein g
22g
Salt g
0.16g
Per 1/2 pack:
Energy Kj
206.5
Energy Kcal
48.5
Fat g
0.2
(of which saturates) g
0.05
Carbohydrates g
<0.25g
(of which sugars) g
<0.25g
Fibre g
<0.25g
Protein g
22g
Salt g
0.16g
Keep refrigerated.
Once opened consume within 2 days. Do not exceed use by date. Cool leftovers to room temperature, refrigerate within 2 hours, consume within 2 days.
Suitable for freezing on day of purchase. Use within one month.
Defrost thoroughly before use: do not refreeze once defrosted.
For use by date see front of pack.
Our finger-licking chicken wings are the perfect choice for any occasion. With a crispy outside and a tender and juicy inside, our wings are packed with flavour that will leave you wanting more. Whether you grill, bake, or fry them, our wings are a crowd pleaser that can be enjoyed as a snack, party food, or even a main course.
Cook from chilled. Remove from fridge 20 minutes before cooking.
Preheat oven: 190°C / Fan 170°C / Gas Mark 5.
Place the chicken on a roasting tray, season and cook for 30 minutes.
To check the chicken is cooked, insert a skewer into the thickest part of the portion. If the juices run clear, the chicken is cooked. If they run pink, return to the oven for a further 5 minutes and re-test.
Remove from the oven and rest for 10 minutes.
Sleeve & Tray
Carton sleeve and plastic tray recyclable
100% Fresh Free Range British Chicken
Packington
Packington Free Range
At Packington Free Range we firmly believe that what is good for the animals and the land will naturally be good for us and better for our customers. This is the philosophy of our great grandfather before us and we believe passionately in provenance, sustainable and ethical farming which fuels our drive to create an environmentally sound and welfare orientated farm.
Our farms are in various environmental schemes, and we believe in farming in a way that increases regeneration and biodiversity, all having a positive impact on the land and on the animals. Regular surveys on our farms show that the number of different birds and wildlife species increases year on year. We have installed solar panels and use bio-mass boilers to help further reduce our carbon footprint. All of this allows us to continue to farm the land here, in Staffordshire, for generations to come.
It's this simple philosophy that enables us to produce the most succulent, richly flavoured meat that we know you'll enjoy.
Rob and Alec Mercer.
For more infoirmation, visit www.packingtonfreerange.co.uk
Packington Free Range,
Blakenhall Park,
Barton-under-Needwood,
Staffordshire,
DE13 8AJ.
UK
Packington Free Range,
Blakenhall Park,
Barton-under-Needwood,
Staffordshire,
DE13 8AJ.
Tel: 01283 711 547 Fax: 01283 716 750
feedme@packingtonfreerange.co.uk
www.packingtonfreerange.co.uk