









Indulge in the rich, naturally sweet flavour of Potter's Herbals Malt Extract, a versatile and wholesome sweetener perfect for a balanced diet.
Potter's Herbals Malt Extract is a natural sweetener which can be consumed as part of a healthy balanced diet. Can be used as a replacement for refined sugar and in most recipes. Can be spread on toast and added to cereals.Features:Free from artificial colours, flavours and preservatives.The sugar in Potterâs Malt Extract is in the form of maltose, which converts to glucose during digestion. Glucose is stored as glycogen, which can be readily converted back to glucose for sustaining blood glucose levels and energy release.Prepared by low temperature concentration to preserve the natural ingredients in an easily digestible form.
Product life guaranteed for 1 month.Product information
Potter's Herbals Malt Extract is a natural sweetener which can be consumed as part of a healthy balanced diet. Can be used as a replacement for refined sugar and in most recipes. Can be spread on toast and added to cereals.
Features:
Free from artificial colours, flavours and preservatives.
The sugar in Potter’s Malt Extract is in the form of maltose, which converts to glucose during digestion. Glucose is stored as glycogen, which can be readily converted back to glucose for sustaining blood glucose levels and energy release.
Prepared by low temperature concentration to preserve the natural ingredients in an easily digestible form.
Country of Origin
Storage
Prepared by low temperature concentration to preserve the natural ingredients in an easily digestible form.
Preparation and Usage
Can be spread on bread and toast, added to cereals, used as a replacement for refined sugar in most recipes, or taken by spoonful* as part of a balanced diet and healthy lifestyle.
*For adults and adolescents over 12 years: 1/2-1
Tablespoonful daily (15-30g), for 5-12 years: 1-2
Teaspoonful daily (10-20g) and for 1-5 years: 1/2-1
Teaspoonful daily (5-10g).
Safety Warning:
Do not use if seal is broken.
Out of the reach & sight of children.
Package Type
Recycling Information
Brand
Potter’s founded its malt extract business in 1908 and our Malt Extract continues to be just as popular today and is still manufactured in Wigan, but now it is made in a state-of-the-art factory. Serving generation after generation, Potter’s Malt Extract is one of the oldest Potter's recipes.
Potter’s Malt Extract is one of the oldest Potter's recipes. It is a traditional, nutritious and versatile malt extract which can be spread on bread and toast, added to cereals, used in place of refined sugar in baking and general cooking, or taken by the spoonful!  The sugar in Potter’s Malt Extract is a barley malt extract, in the form of maltose, which converts to glucose during digestion. Glucose is stored as glycogen, which can be readily converted back to glucose for sustaining blood glucose levels and energy release.
Manufacturer
Wigan,
WN5 0JZ.Country of Packing
Return To Address
Wigan,
WN5 0JZ.
For consumer information visit www.pottersherbals.co.uk
or call 01202 449752
 
Typical Values 
per 100g 
per 10g 
%RI** 
 
Energy  
296kcal/1255kJ 
30kcal/126kJ 
1% 
 
Fat  
1g 
0.1g 
0% 
 
Carbohydrate  
67g 
6.7g 
3% 
 
 of which; sugars  
54g 
5.4g 
6% 
 
Protein  
4g 
0.4g 
1% 
 
Fibre  
1g 
0.1g 
- 
 
salt  
Trace 
Trace 
- 
 
RI** means Reference Intake 
 
 
 
 
Typical Values 
per 100g 
per 10g 
%RI** 
 
Energy  
296kcal/1255kJ 
30kcal/126kJ 
1% 
 
Fat  
1g 
0.1g 
0% 
 
Carbohydrate  
67g 
6.7g 
3% 
 
 of which; sugars  
54g 
5.4g 
6% 
 
Protein  
4g 
0.4g 
1% 
 
Fibre  
1g 
0.1g 
- 
 
salt  
Trace 
Trace 
- 
 
RI** means Reference Intake 
 
 
 Ingredients
Allergen Information
Allergen Advice for all allergies including cereals containing gluten. 
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