Organic Italian biscuits with no added sugar. Made with whole oats and and hazelnuts. Sugar is replaced with erythritol a low calorie sweetner. Consumption of erythritol as part of a varied and balanced diet helps reduce blood sugar glucose increase compared to sugar. GLUTEN FREE, DAIRY FREE, VEGANÂ
Product information| ITALY |
Suitable for freezingOrganicSuitable for vegetarians
| STORE IN A COOL DRY PLACE OUT OF SUNLIGHT |
| PROBIOS |
| ITALY |
| Pasta Italia Ltd |
| Unit 85373 |
| PO Box 6945 |
| London |
| W1A 6US |
| Per 100g / Per 100ml: | |
| Energy Kj | 1678 |
| Energy Kcal | 401 |
| Fat g | 21 |
| (of which saturates) g | 2.4 |
| Carbohydrates g | 61 |
| (of which sugars) g | 0.9 |
| Fibre g | 3.8 |
| Protein g | 6.6 |
| Salt g | 0.1 |
| Per biscuit 8g | |
| Energy Kj | 134 |
| Energy Kcal | 32 |
| Fat g | 1.7 |
| (of which saturates) g | 0.2 |
| Carbohydrates g | 4.9 |
| (of which sugars) g | 0.1 |
| Fibre g | 0.3 |
| Protein g | 0.7 |
| Salt g | 0.01 |