£2.63
Discover Rice & U Lai Fen Rice Vermicelli, delicate rice noodles perfect for creating authentic Asian dishes. These versatile noodles are ideal for a variety of cuisines, offering a light and flavourful base for your culinary creations. They're easy to cook and adapt to numerous recipes. - Made primarily from rice and water for a pure, authentic taste.
- Perfect for various dishes, including Asam Laksa, Nyonya Curry Laksa, and Fish Noodles.
- Versatile in the kitchen – equally delicious in stir-fries with meat, seafood, or vegetables.
- Low in sugar and fat, making it a healthy and delicious option.
- High in protein providing a nutritious addition to your meals.
Description
xRice & U Lai Fen Rice Vermicelli offers a fine and delicate culinary experience, perfect for those who appreciate the subtleties of Asian cuisine. These Lai Fen Noodles, also known as Bun Bo Hue, are made predominantly from rice and water, ensuring a light and authentic taste. Ideal for making Asam Laksa and Nyonya Curry Laksa to Fish Noodles. They also adapt beautifully to a simple stir-fry, whether it's with meat, seafood, or vegetables.
\n| Key | Value | Percentage |
|---|---|---|
| sugar | 0.24g | 1% |
| saturated | 0.52g | 2% |
| salt | 0.01g | 0% |
| protein | 5.91g | 12% |
| fat | 1.06g | 4% |
| energy | 352.0 kcal | 16% |
Ingredient
Rice (88%), Water.
