£5.69
Riyas Original Recipe Plant Based Paneer offers a dairy-free alternative for everyone to enjoy traditional paneer textures. This product was developed to offer a solution for dairy intolerance using a base of pea protein. It achieves a delicate texture that suits various culinary uses in the kitchen.
- Made using pea protein, this product is certified by The Vegan Society.
- Ideal texture makes it a versatile addition to curries or other savoury dishes.
- Provides a substantial 11.2g of protein per 100g serving.
- Low in sugar, containing less than 0.5g per 100g measurement.
- Contains 4.4g of dietary fibre per 100g portion.
Use this 200g block of plant-based paneer to easily create satisfying meat-free meals.
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Product details
Description
Our vegan paneer was inspired by our daughter Riya because of her intolerance to dairy. Made from pea protein, its delicate texture is perfect in curry or to add as an alternative to any other savoury dish. From Riya's table to yours now everyone can enjoy paneer!
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Vegan Society
Nutrition
Table of Nutritional Information
Per 100g Per 100g
Energy: 824kJ 199kcal
Fat 16.9g -
of which saturates 13.9g -
Carbohydrates 4.9g -
of which sugars <0.5g -
Protein: 11.2g -
Fibre: 4.4g -
Salt: <0.5g -
RI= Reference intake of an average adult (8400 kJ / 2000 kcal)
Ingredients
Water, Yellow Pea Concentrate, Rapeseed Oil, Vinegar, Calcium Sulphate, Transglutaminase
Dietary Information
Preparation and Safety
Storage
Packaging
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