

Enjoy the familiar taste of home with Roberts Bakery Medium White Bread, a classic British loaf perfect for sandwiches, toast, or enjoying on its own. This versatile bread is vegan and vegetarian-friendly, making it a great choice for diverse diets.
Contains: Soya, Wheat.
Suitable for Vegans. Suitable for Vegetarians.
800 Grams
| Nutrient | Per 100g | Per slice |
|---|---|---|
| Energy | 1006kJ | 412kJ |
| 237kcal | 97kcal | |
| Fat | 0.9g | 0.4g |
| of which saturates | 0.2g | 0.1g |
| Carbohydrates | 47.3g | 19.4g |
| of which sugars | 3.6g | 1.5g |
| Fibre | 2.8g | 1.1g |
| Protein | 8.5g | 3.5g |
| Salt | 0.9g | 0.4g |
| *RI - Reference intake of an average adult |
Store in a cool dry place. Or pop in the freezer (for no more than 3 months). Defrost fully and consume within 2 days. For best before date see bag seal.
Bags: Safety First: To avoid danger of suffocation, please keep this wrapper away from babies and children.
White Sliced Bread
Ambient
Raised in Cheshire. Freezes Brilliantly. Vegetarian + Vegan Friendly.
Wheat Flour (with added Calcium, Iron, Niacin and Thiamine) , Water , Yeast , Salt , Soya Flour , Preservative: Calcium Propionate (to inhibit mould growth) , Emulsifiers: E471, E472e , Rapeseed Oil , Flour Treatment Agent: Ascorbic Acid (Vitamin C) .