Sainsburys Lemon Cake Taste the Difference 1375kg

Product details Description Layers of Madeira sponge cake with lemon curd and lemon curd buttercream, finished with white chocolate flavour coating and edible decorations Quick nutrition guide Per slice Typical Values Energy 1339kJ 319kcal 16% Fat 14.2g High 20% Saturates 8.2g High 41% Sugars 32.7g High 36% Salt 0.34g Medium 6% of your reference intake Typical values per 100g: 1753kJ / 418kcal Nutrition Ingredients INGREDIENTS: White and Yellow Lemon Curd Buttercreams (41%) (Sugar, Butter (Cows' Milk), Lemon Curd (Sugar, Glucose Syrup, Butter (Cows' Milk), Wheat Starch, Cornflour, Dried Egg, Concentrated Lemon Juice, Gelling Agent: Pectins; Acidity Regulators: Citric Acid, Trisodium Citrate; Flavouring, Salt), Salt, Colour: Lutein), Sugar, Wheat Flour (Wheat Flour, Calcium Carbonate, Folic Acid, Iron, Niacin, Thiamin), Pasteurised Free Range Egg, Lemon Curd (8%) (Sugar, Glucose Syrup, Butter (Cows' Milk), Wheat Starch, Cornflour, Dried Egg, Concentrated Lemon Juice, Gelling Agent: Pectins; Acidity Regulators: Citric Acid, Trisodium Citrate; Flavouring, Salt), Palm Oil, Humectant: Glycerol; White Chocolate (Sugar, Whole Cows' Milk Powder, Cocoa Butter, Skimmed Cows' Milk Powder, Emulsifier: Soya Lecithins; Flavouring), Lemon Juice, Rapeseed Oil, Palm Stearin, Palm Kernel Oil, Glucose Syrup, Skimmed Cows' Milk Powder, Whey Powder (Cows' Milk), Raising Agents: Diphosphates, Sodium Carbonates; Emulsifiers: Mono- and Diglycerides of Fatty Acids, Polyglycerol Esters of Fatty Acids, Sodium Stearoyl-2-Lactylate, Soya Lecithins, Lecithins; Salt, Preservative: Potassium Sorbate; Colour: Lutein; Flavouring, Stabiliser: Xanthan Gum. Dietary Information Health Preparation and Safety Country of Origin Size Storage Packaging Manufacturer Address Customer rating