£2.22
Enjoy this classic Madeira Cake, presented in a convenient 275g loaf size. This traditional bake offers a familiar, satisfying taste profile ideal for any occasion. The core components feature wheat flour, sugar, and pasteurised egg for structure.
- Formulated using essential ingredients like Wheat Flour, Sugar, and Pasteurised Egg.
- Includes a blend of vegetable oils, specifically Palm Oil and Rapeseed Oil.
- One typical slice provides 130kcal, equating to 6% of daily energy reference intake.
- The saturates content is listed as High, contributing 11% of the Reference Intake per portion.
- Contains functional additions such as Humectant: Glycerol and Whey Powder.
Consider adding this Madeira loaf cake to your order for reliable sweet refreshment throughout the week.
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Product details
Description
Madeira Cake
Quick nutrition guide
Per slice Typical Values
Energy
545kJ
130kcal
6%
Fat
4.8g
Medium
7%
Saturates
2.2g
High
11%
Sugars
10.8g
High
12%
Salt
0.17g
Medium
3%
of your reference intake
Typical values per 100g: 1586kJ / 377kcal
Nutrition
Ingredients
INGREDIENTS: Wheat Flour (Wheat Flour, Calcium Carbonate, Folic Acid, Iron, Niacin, Thiamin), Sugar, Pasteurised Egg, Humectant: Glycerol; Palm Oil, Palm Kernel Oil, Dried Glucose Syrup, Rapeseed Oil, Pasteurised Egg White, Whey Powder (Cows' Milk), Emulsifier: Mono- and Diglycerides of Fatty Acids; Cornflour, Raising Agents: Diphosphates, Sodium Carbonates; Flavouring, Preservative: Potassium Sorbate; Salt, Colour: Carotenes.
Dietary Information
Health
Preparation and Safety
Country of Origin
Size
Storage
Packaging
Manufacturer Address
Customer rating
4.1(83)
