Product details Description Baked vanilla flavoured cheesecake on a digestive biscuit crumb, finished with a sweet dusting Quick nutrition guide Per 1/10 cheesecake Typical Values Energy 1569kJ 376kcal 19% Fat 24.0g High 34% Saturates 12.2g High 61% Sugars 20.7g Medium 23% Salt 0.22g Low 4% Reference intake of an average...
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Description
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Product details
Description
Baked vanilla flavoured cheesecake on a digestive biscuit crumb, finished with a sweet dusting
Quick nutrition guide
Per 1/10 cheesecake Typical Values
Energy
1569kJ
376kcal
19%
Fat
24.0g
High
34%
Saturates
12.2g
High
61%
Sugars
20.7g
Medium
23%
Salt
0.22g
Low
4%
Reference intake of an average adult (8400kJ / 2000kcal)
Typical values per 100g: 1569kJ / 376kcal
Nutrition
Ingredients
INGREDIENTS: Full Fat Soft Cheese (Cows' Milk) (31%), Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Sugar, Palm Oil, Pasteurised Whole Egg, Whipping Cream (7%) (Cows' Milk), Soured Cream (5%) (Cows' Milk), Single Cream (4%) (Cows' Milk), Rapeseed Oil, Demerara Sugar, Maize Starch, Invert Sugar Syrup, Flavouring, Dextrose, Salt, Raising Agent: Sodium Bicarbonate.
Dietary Information
Health
Preparation and Safety
Country of Origin
Size
Storage
Packaging
Manufacturer Address
Customer rating
4.5(4)
Shipping Details
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