

Enjoy a taste of the Mediterranean with these delicious Kalamata pitted olives, a staple in British kitchens and perfect for any occasion.
Kalamata pitted olives in brine
Kalamata pitted olives in brine
145kJ
35kcal
2%
white
3.7g
5%
white
0.4g
2%
white
<0.5g
<1%%
white
0.52g
9%
white
Table of Nutritional Information
| Typical Values as Drained | Per 100g (drained) | Per 15g serving (drained) | % based on RI for Average Adult |
|---|---|---|---|
| Energy | 966kJ | 145kJ | - |
| 235kcal | 35kcal | 2% | |
| Fat | 24.4g | 3.7g | 5% |
| Saturates | 2.8g | 0.4g | 2% |
| Mono-unsaturates | 18.7g | 2.8g | - |
| Polyunsaturates | 3.0g | 0.4g | - |
| Carbohydrate | 1.0g | <0.5g | - |
| Sugars | <0.5g | <0.5g | - |
| Fibre | 2.5g | <0.5g | - |
| Protein | 1.5g | <0.5g | - |
| Salt | 3.47g | 0.52g | 9% |
This pack contains approx. 12 servings
INGREDIENTS: Kalamata Olives (49%), Water, Red Wine Vinegar, Salt, Acidity Regulator: Lactic Acid
Warnings:
Foreign Bodies: Although every care has been taken to remove olive stones, some may remain.
Packed in Greece
340g
For best before date: see lid. Store in a cool, dry place Once opened, keep covered in brine, refrigerate and consume within 2 weeks.
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Recycle lid
We are happy to replace this item if it is not satisfactory
Sainsbury's Supermarkets Ltd.
33 Holborn, London EC1N 2HT
Customer services 0800 636262