£43.20
This is a fresh, class A basted turkey joint, weighing 1kg, prepared using British turkey meat. This quality cut is supplied with giblets, but the gizzards are specifically excluded from the packaging. It serves as an excellent foundation for a slow-cooked main course or festive centrepiece meal.
- This product is primarily composed of 95% fresh, class A British turkey.
- It includes a complementary 5% baste, containing water and butter oil from cows' milk.
- Nutritional guidance is detailed per 125g cooked serving (186kcal, 5% fat).
- Note the salt content is 0.66g per reference 125g portion.
- This 1kg turkey joint is suitable for occasions and preparing for larger gatherings.
Review the full ingredient list for detailed allergen and additive information.
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Product details
Description
British class A fresh basted turkey with giblets excluding gizzards
Fresh class A, with giblets excluding gizzards
Quick nutrition guide
per 125g serving Typical Values(cooked as per instructions)
ENERGY
785kJ
186kcal
9%
FAT
3.8g
5%
SATURATES
1.3g
7%
SUGARS
1.1g
1%
SALT
0.66g
11%
% of the Reference Intakes
Typical Values(cooked as per instructions) per 100g : Energy 628 kJ/149 kcal
RI= Reference intake of an average adult (8400 kJ/2000 kcal)
Nutrition
Dietary Information
Ingredients
INGREDIENTS:British Turkey (95%), Baste (5%) (Water, Butter Oil (Cows' Milk), Turkey Stock (Water, Turkey), Sugar, Salt, Milk Protein (Cows' Milk), Potato Starch).
Preparation and Safety
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