

Indulge in the rich, savory flavors of Sharwood's East Asian Japanese Katsu Curry – a delicious and convenient meal option. This ready-to-eat curry is perfect for a quick and satisfying lunch or dinner, offering a taste of authentic East Asian cuisine.
May Contain: Sesame. Contains: Barley, Soya, Wheat.
415 Grams
| Nutrient | Per 100g | Per slice |
|---|---|---|
| Energy (kJ) | 270kJ | 281kJ |
| Energy (kcal) | 65kcal | 68kcal |
| Fat | 3.3g | 3.4g |
| of which saturates | 2.0g | 2.1g |
| Carbohydrate | 7.3g | 7.6g |
| of which sugars | 2.9g | 3.0g |
| Fibre | 0.9g | 0.9g |
| Protein | 1.0g | 1.0g |
| Salt | 0.42g | 0.44g |
| This jar contains approximately 4 portions |
Best Before End: See Cap Store in a cool dry place. Once opened refrigerate & use within 3 days.
A Japanese style katsu curry with coconut, apple and soya.
Ambient
Chilli rating - 1. No Artificial Colours.
Water , Onion Purée , Tomatoes (9%) , Coconut Milk (9%) (Coconut Milk, Water) , Modified Maize Starch , Apple Purée (1.5%) , Ginger Purée , Light Soy Sauce (1.5%) (Soy Extract (Water, Salt, Soya Beans, Wheat Flour (with added Calcium, Iron, Niacin, Thiamin)), Barley Malt Extract, Spirit Vinegar, Salt, Sugar) , Sugar , Rapeseed Oil , Desiccated Coconut , Ground Spices (1%) , Garlic Purée , Concentrated Carrot Juice , Concentrated Lemon Juice , Chicken Stock (Chicken Bones, Water, Salt, Chicken Fat) , Rice Vinegar , Chilli Powder , Garlic Powder , Onion Powder , Salt , Yeast Extract Powder .