Product details
Description
Sliced Wholemeal Bread
No Added Sugar
Highs Fibre
Rich in Whole Grains
Contains Naturally Occurring Sugars
Suitable for Vegans and Vegetarians
Vegetarian Society Approved - Vegan
Halal - HFA Approved
This product contains 57% wholegrains from wholemeal flour
"My father invented this recipe over 50 years ago and it is still great today!
Baked with 100% wholemeal flour, this great tasting loaf is high in fibre with no added sugar, so ideal for the whole family to enjoy."
Kosher London Beth Din - KLBD
Vegetarian Society Approved - Vegan
Quick nutrition guide
Each slice contains Typical Values
Energy
427kJ
102kcal
Fat
1.0g
Low
Saturates
0.2g
Low
Sugars
1.1g
Low
Salt
0.43g
Medium
of your reference intake
Typical values per 100g: Energy 954kJ/227kcal
Nutrition
Ingredients
Wholemeal Wheat Flour, Water, Yeast, Vegetable Oils (Rapeseed and Sustainable Palm), Salt, Wheat Gluten, Emulsifiers: E481, E471, E472e, Soya Flour, Preservative: Calcium Propionate, Flour Treatment Agent: Ascorbic Acid (Vitamin C )
Dietary Information
Health
Preparation and Safety
Storage
Packaging
Manufacturer Address
Customer rating
4.3(77)
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