

Indulge in the irresistible flavour of Wholecreations Dairy & Gluten Free Garlic Bread Baguette, a handcrafted delight perfect for those seeking delicious, allergy-friendly options. This stone-baked baguette offers a delightful balance of garlic and herbs, making it an ideal snack or side dish.
Delicious Stone Baked Dairy and Gluten Free Handcrafted Baguette with a Garlic and Herb Filling
Delicious Stone Baked Dairy and Gluten Free Handcrafted Baguette with a Garlic and Herb Filling
Gluten, dairy and lactose free
No artificial colours or flavours
Suitable for vegetarians and vegans
Film - Don't Recycle
Table of Nutritional Information
| Per 100g** contains | Per 1/2 baguette (90g)** contains | |
|---|---|---|
| Energy | 1281kJ | 1153kJ |
| 306kcal | 275kcal | |
| Fat | 12.6g | 11.3g |
| of which saturates | 1.2g | 1.1g |
| Carbohydrates | 43.3g | 39.0g |
| of which sugars | 1.8g | 1.6g |
| Fibre | 4.4g | 4.0g |
| Protein | 2.6g | 2.3g |
| Salt | 0.85g | 0.77g |
| **oven cooked as per instructions | ||
Gluten free
Suitable for Vegans
Suitable for Vegetarians
For allergens, see ingredients in bold.
Free From Artificial Colours
Free From Artificial Flavours
Packed for:
Wholecreations Ltd,
Brightwell Grange,
Burnham,
SL1 8DF.
Oven cook: From Frozen
For best results cook from frozen.
If thawed, reduce cooking time accordingly.
Pre-heat oven to 220°C/ Fan 200°C/Gas Mark 7.
Remove all packaging and place the baguette directly on the middle shelf. Cook for 10-12 minutes until your garlic bread is golden brown. Ensure product is piping hot and cooked throughout prior to serving. Do not re-heat.
Not suitable for microwave cooking.
Packed in: United Kingdom
Packed in the UK
Bag
Keep frozen at -18°C or colder.
Best Before: See front of pack.
Cannot be Microwaved
Keep Frozen