£3.50
Experience the flavour of Jjajang Topokki with this convenient single-serving cup format. These chewy rice cakes are coated in a rich, dark soybean sauce ready in minutes. This product provides a simple way to enjoy popular Korean street food at home.
- Rice cakes made primarily from 82.5% refined rice content.
- Flavoured with a distinct black soybean paste seasoning blend.
- Contains one serving per 120g cup for quick preparation.
- Nutritional data provided, showing 6.04g of sugars per serving.
- Ingredients include acidity regulator (E330) and grain alcohol in the base.
Stock up on this satisfying Topokki rice cake favourite for your cupboard today.
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Product details
Description
Jjajang Topokki
Nutrition
Table of Nutritional Information
Quantity per 120g Quantity per 100g
Energy 324.198kcal 270.165kcal
(1356.44kJ) (1130.37kJ)
Total Fat 2.11g 1.76g
- Saturated Fat 0.13g 0.11g
Carbohydrate 70.39g 58.66g
- of which sugars 6.04g 5.03g
Protein 5.92g 4.93g
Salt 1.17g 0.98g
1 Serving per Cup, Serving size: 120g
Ingredients
Rice Cakes [Rice 82.5%, Refined Salt, Acidity Regulator (E330), Grain Alcohol], Seasoning [White Sugar, Soy Paste 2.8% (Water, Soybean, Wheat Flour, Salt, Rice Seeds, Grain Alcohol) Maltodextrin, Palm Oil Seasoning Powder MF, Colour (E150a, b, c, d), Topokki Seasoning, Stir-Fried Bean Flour, Dried Onion, Potato Flakes, Dried Carrot, Glutinous Corn Starch, Silicon Dioxide (E551), Flavour Enhancer (E621), Stir-Fried Onion Powder, Dried Onion Powder, Dried Welsh Onion, Onion Seasoning Oil, Chilli Powder, Flavour Oil]
Dietary Information
Manufacturer
Preparation
Country of Origin
Packaging
Storage
Customer rating
2.7(3)
